Savoring Excellence at Swordfish Tom’s

At Swordfish Tom’s, the cocktail bar takes immense pride in presenting a menu that reflects its dedication to excellence in dining. The delectable menu offerings are a result of meticulous craftsmanship, combining the finest ingredients with a passion for culinary innovation. From the elegant presentation to the harmonious blend of flavors, each dish embodies Swordfish Tom’s commitment to providing a remarkable dining experience.

Menu Not to be Missed

Swordfish

A classic gin martini with a twist of lemon. This cocktail is perfect for those who enjoy a classic drink with a modern twist.

Paper Plane

A refreshing blend of bourbon, Aperol, lemon juice, and honey. This cocktail is light and flavorful, making it a great choice for a warm day.

Boulevardier

A smoky and complex cocktail made with bourbon, Campari, and sweet vermouth. This cocktail is perfect for those who enjoy a bold and flavorful drink.

Sazerac

A New Orleans classic made with rye whiskey, absinthe, sugar, and Peychaud’s bitters. This cocktail is complex and flavorful, making it a great choice for those who enjoy a unique drinking experience.

The Best Dish on the Menu

Charcuterie Board

A selection of cured meats, cheeses, and accompaniments. This board is a great way to share a variety of flavors and textures.

Grilled Cheese Sandwich

A classic comfort food made with two slices of bread, cheese, and butter. This sandwich is simple but delicious, and it’s sure to hit the spot.

French Fries

Crispy and golden brown fries served with ketchup or mayonnaise. These fries are the perfect side dish to any meal, and they’re sure to be a hit with everyone at the table.